We’ve had brunch a couple times over the last few weeks at Over Easy in Kailua. We shared a bunch of stuff so we could try a few things. Everything was delicious!
Finally tried out Livestock Tavern for dinner last night! We’ve had delicious drinks at Livestock before but never dinner. The food was absolutely amazing and we cannot wait to go back!
On our third day we again started our day with coffee on the lanai and a beautiful view. We were up early as our adventure for the day was riding a mule down sea cliffs to the Kalaupapa peninsula.
We arrived to the barn, checked in, and were assigned mules for the day! I was assigned the same mule that I had four years ago! Tita and I had just as much fun this time :).
After we were all assigned and on our mules, we headed down the road to begin the 3.5 mile (and 26 switchbacks!) ride down the sea cliffs.
We were quite happy to give our bums a rest and enjoy the tour and beauty of the area.
After an amazing few hours, it was time to get back on our mules and start the long journey back up!
After a long ride back up, we said goodbye to our mules and went back to shower before dinner. We decided to go to Kualapu’u Cookhouse (our favorite breakfast place from other trips) as we heard they had an amazing dinner menu. It definitely did NOT disappoint. We had three really unique entrees and all shared everything. After dinner it was time for what we had all been waiting for….Hot Bread!! We got the works (strawberry, blueberry, butter, cinnamon, cream cheese). It was just as good as I remembered it to be!
On our first full day on Molokai we woke up to our incredible view of Maui. We sat and enjoyed coffee on our lanai and listened to the ocean. Quite the way to start our day!
After a our leisurely start, we packed up the car to drive towards Halawa Valley. Our first stop was Our Lady of Seven Sorrows, another Saint Damien church.
It started raining on us, so we got back in the car and continued on our journey! The drive there was breathtaking and as we got closer, it stopped raining and we had a great view of the Halawa Falls.
We arrived in Halawa Valley and headed to Kalani’s Farm. We chatted with him for a bit and then we were able to sign waivers and hike to the falls since we had already gone on a tour with him a few years ago. We had the trail to ourselves for almost the entire way. Unfortunately for me, there were a ton of spiders (which I do not remember from the last time) so Josh took the lead and was in charge of knocking down webs. We made it to the river crossing but it was still flowing pretty fast. We decided to play it safe and head back. Sad we didn’t make it to the falls but it was a gorgeous hike.
When we got back to the farm, Kalani showed us some of his flowers and gave us two different types of bananas…which turned into an incident for Josh. One of Kalani’s ducks saw that we had bananas and she started racing towards Josh (apparently they are her favorite thing). This turned into Josh running from the duck and her flying at him (I was in tears). We went ahead and shared some with her :).
We were ready for lunch after our hike so we stopped at Manae Goods & Grindz for the best chicken katsu I’ve ever had. We ate lunch and then went back to our place to change and prepare for the rest of our afternoon.
After lunch, we drove to the West side of the island to show Linda around. Our final stop of the day was Papohaku Beach for sunset. Once again we had the beach to ourselves. The waves break really late here so Josh spent most of the time chasing the perfect picture. He did an awesome job (please see his work below 🙂 ).
Our first full day was packed and we were exhausted. We reluctantly left the beach for our long drive back. We weren’t super hungry due to our late lunch, so we stopped in Kaunakakai for some ice cream for dinner (my type of dinner). Great way to end our day!
A few weeks ago we finally celebrated Josh’s birthday by having an amazing dinner at Fête. Everything we had was amazing but I think my favorite was the homemade Rocky Road ice cream (the marshmallows were homemade as well). So delicious!
Josh and I tried a new restaurant this past weekend after a hike. We wanted to order one of everything on the menu at Café Kaila. However, we settled for each ordering one sandwich. Both were delicious!
Linda is here for a visit and we discovered a new place to eat yesterday on our way to Waimea Valley — Aunty’s Lil Green Hut. Whenever we stop at Giovanni’s in Kahuku we always get the same food (shrimp, corn, froyo). It was breakfast time so we branched out and had crepes! Everything was gluten-free so I could eat it! Can’t wait to visit this adorable place again.
This past week Paige came to visit! She was our first visitor since we moved back and we had a great time doing a ton of fun things on the island.
We spent her first whole day on the North Shore. Started with sky diving, enjoyed some shrimp and corn from the food trucks, saw some turtles, and had shave ice. After all of that, we were even able to muster enough energy to head into Waikiki for dinner.
Sunday, we went on one of our favorite hikes — Kuli’ou’ou Ridge. We’ve hiked this multiple times and this was the first time we ended up covered in mud.
After our hike, we went to spitting caves to see what the waves were doing. They didn’t disappoint!
During the week, Paige entertained herself with Pearl Harbor, visiting Kauai and some yoga. The next weekend we went on an ATV tour at Kualoa Ranch, which was a BLAST. This was our first time doing this and we can’t wait to do it again! The weather was beautiful and we had a great tour guide.
Only about four months late in posting this, but Josh and I went back to Hawaii for his spring break in March. After a long flight, we got some poke and then crashed.
The next day I volunteered at the Boys and Girls Club. It was so wonderful to see how much the kids have grown and for them all to jump up to ask to be in my group for the field trip. Oh how I missed them! After a day full of volunteering, we headed to the Farmers’ Market for dinner.
Friday I was off for a day at the beach with the kids. Unfortunately it ended up being a rather rainy day so we headed back a bit early. After volunteering, we tried Uahai Island Grill for dinner (new place for us!).
On Saturday we met up with my dear friend Jenn in Diamond Head for some lunch and an açai bowl. We decided to drive around the island and dream about where we would live when we moved back on day. We finished the day with my favorite, shabu shabu!
Sunday we headed up to the North Shore to watch the waves. First stop, was Giovanni’s for shrimp. After stuffing ourselves, we sat on the beach and watched the waves and just relaxed. We tried Tokoname (recommended by our Airbnb hostess) for dinner — another new place for us!
Monday was my last day to volunteer and we spent it at the clubhouse doing crafts. Always so hard to say goodbye! For dinner, we met our friends Tia and Mark to catch up!
Tuesday I finally had some time to hike (and it was of course raining). To wait out the rain, we had Lanikai juice for breakfast and just relaxed. After being stuck inside, we ventured out for lunch at Buzz’s Lani Kai. It finally stopped raining, so we did a quick hike to Makapu’u Lighthouse. I’ve done this more times than I can count and it never gets old.
Wednesday we got to hike the Pāli Puka! This had been on our list when we lived there but we were never able to complete it. The views were absolutely gorgeous (helped that we had a perfect day as well). For lunch, we went to Kalapawai cafe in Kailua then home to shower for a night in Waikiki.
On our last full day, we hiked up to Lanikai pillboxes. It was SUPER hot and incredibly crowded. We treated ourselves to a poke bowl as a reward for lunch and went to hang out on the beach. We packed up to leave on Friday and then went to the Farmers’ Market for dinner to meet some friends.
On our last day, we packed up and checked out of our Airbnb. Our last meal was shabu shabu (of course).
And with that, another Hawaii trip in the books! A hui ho!