We recently tried Mitch’s Sushi for the first time and it was AWESOME. Everything was super fresh and delicious!
Josh and I spent the first two and a half weeks of November on the most phenomenal vacation of our lives. We took a cruise that left from Honolulu and stopped in various places in French Polynesia ending in Tahiti.
We started in Honolulu on November 1st with a beautiful sunset and champagne followed by a steak dinner and cruising through the first night to Hilo.
We woke up on Friday to a gorgeous sunrise from our balcony. We enjoyed some delicious coffee and the view of The Big Island as we made our way to Hilo. We spent the day wandering Hilo with our friends who happened to be in Hilo for the weekend.
After leaving Hilo, we spent the next four days at sea heading toward the Marquesas Islands. Our days were filled with the gym, lots of delicious food and drinks, a fantastic massage, lounging by the pool, and reading. I think it was the most relaxed we’ve been in our lives!
A few weeks ago we tried Scratch Kitchen for brunch. All three dishes were wonderful (and incredibly filling). Excited to go back and try something different!
For Josh’s birthday I put together a few fun date ideas to do throughout the year as a present. One of them was the Make Your Own Chocolate class at Madre Chocolate in Chinatown. The store was really cute with a variety of samples to try of all their different chocolates.
We started in the back by tasting cacao in it’s raw form (the pulp is really sweet but the bean is bitter). Next, we went back to their garden which had cacao plants, orchids, cotton plants, and a variety of other trees and plants. After that, we went back inside to make our chocolate bars! Highly recommend this as a fun date night!
After being gone for almost a month, I celebrated being back in town by going to dinner with Josh and friends! Our friends Andy and Anna took me out for the BEST belated birthday dinner ever at The Nook. The food and drinks were all delicious! Can’t wait to go back!
This past weekend, we went out to dinner at MW Restaurant to celebrate my birthday a bit early. The food was delicious and everyone that waited on us wished me a Happy Birthday. We ordered off of their pre fixe menu and each got an appetizer taster, entree, and dessert. They also brought out a special dessert to celebrate (which we ended up taking home because we were SO full). Definitely a place that makes you feel special if you’re celebrating something!
Last week, we went with some friends to Makana for a special dinner. They’re moving locations and wanted to use up what they currently had in stock. The owner talked through each course and how they prepared the items. His philosophy is to use every part of an animal, fish, plant, etc. It was really interesting to listen to him speak and talk through his approach and philosophy. Can’t wait for the new location to open!
A couple months ago I had coworkers visiting. We met them in Waikiki at Volcano Shakes. The picture really speaks for itself….
I met my friend Jenn for brunch a few weeks ago at Egghead Cafe. I ordered a blended drink that was significantly larger than I thought it would be (but completely worth it) and Huevos Rancheros. Both were delicious!